Commercial Pasta Moodle Make Extruder Machine Make Macaroni
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| Customization: | Available |
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| After-sales Service: | Engineer Can Go to Abroad for Machine Installation |
| Warranty: | One Year |
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Basic Info.
- Model NO.
- DLG
- Application
- Commercial Pasta Moodle Make Extruder Machine Make
- Voltage
- According to The Clients Demand
- Certification
- ISO
- Applications
- Hot Sale Multifunctional Pasta Making Machine
- Name
- Pasta Macaroni Making Machine
- Technology
- Extrusion
- Machine Material
- Stainless Steel
- Motor
- Chinese Motor or Simense Motor
- Energy
- Electricity, Diesel, Gas, Steam
- Certificate
- CE
- Required Workers
- 2-3
- Packaging Material
- Wooden Case
- Storage Method
- Normal
- Shelf Life
- >12 Months
- Type
- Pasta&Macaroni
- Raw Material
- Convenient Food
- Transport Package
- Wooden Cases
- Specification
- CE Certificate
- Trademark
- SAIBAINUO(SBN)
- Origin
- Jinan Shandong
- HS Code
- 84388000
- Production Capacity
- 100-120kg/H&280-300kg/H
Product Description
SCommercial Pasta Moodle Make Extruder Machine Make Macaroni
1). Description:
There are many varieties of pasta/macaroni, according to different raw material, can be divided into durum wheat pasta/macaroni, rice pasta/macaroni and corn pasta/macaroni. We are also constantly testing new materials and formulations for our customers. according to different raw material, can be divided into penne, fusilli,shell,elbows,rigatoni, vermicelli,more special shape of rice, letters and other shapes. These shapes are achieved by changing the mold of the extruder.
The key factor determining the quality of pasta/macaroni is raw material. Pasta/Macaroni has exact demand on raw materials, it must be made from a typical "Durum wheat" (semolina) that is high enough in protein content about 14%, high in wet gluten, strong tendons. Pasta/Macaroni made from this raw material has a translucent pale yellow color.
The temperature and pressure control inside of extruder, with our unique research of vacuum technology, as well as high-precision mold, extruded pasta/macaroni has more closely tissue and not easy to break, improve product appearance,transparency and cooking performance.
2). Raw materials:Semolina ,wheat flour, corn flour etc as raw materials
3). Products:It could produce different shapes by changing the mold
4). Capacity: 100-120kg/h&280-300kg/h
5). Flow chart:Mixing system---Extrusion system----Cutting system---Drying system--Packing system
6). Voltage in China: Three phases: 380V/50Hz, Single phase: 220V/50Hz, we can make it
according to customers' Local voltage according to different countries
7). Machines materials:All the machines are made by stainless steel
8). Technical parameters:
| Model | Install capacity | Power consumption | Output | Size |
| DLG110 |
110kw
|
80kw | 120-120kg/h | 19000*2000*3500mm |
| DLG150 |
140kw |
100kw | 280-300kg/h | 26000*2000*3500mm |
9).Machines in factory:
Functions: it makes the powder raw materials and additives stirred and mix evenly by the high-speed rotation stirring wings in the stirring drum. Drum and stirring wings are made of stainless
Features: 1.This part that touches blender to material adopts the stainless steel material.
2. The discharge hole adopts the new handle-opened design.
Function:
Screw conveyor conveys the mixed raw materials to extruder hopper directly.
It is food equipment researched and developed through cooperation between Italian machinery manufacturer and us, adopting advanced single screw technology together with our rich experience. Various kinds of leisure food can be produced, using potato, grain starch as materials. Its shape can be spiral, shell, peanut, ring, pipe, square pipe, wave, and so on. Owing to superior stability, and high automation, our machines adopt frequency & speed technology, which are more efficient.
2. Technology Theory: Extruding and inflating technology is the key and character of DLG150, which is also the most popular and high food technology. After extruding, the starch processed α transformation. The volume expands, and water solidity increase, thus easy to be digested.
Function:
It has the cooling fan and also cut, with this machine, it can connect with single screw extruder, to cut the inclined shape cutting pasta directly.
Function:
The oven is used to dry the products. The moister in the food which come out of the cooling box is about 18%. With the dry of the dryer, the moister can get down below 8% and this is easy to be storage for long time.
10).Company Profile & Our Services
| 1.Manufacture | Keep the quality the first. |
| Make more products benifit to customers' need. | |
| 2.Online/Sale service | Supper and solid quality. |
| Fast and punctyal delivery | |
| Standard export package or as customers' need. | |
| 3.After-sale service | Assistance to build factory or your project. |
| Repairing and maintenance if any problem occur in the warranty. | |
| Installation and clerks training. | |
| Spare and wearing parts for free or with big discount. | |
| Any feed back of machines can be told us, and we will try our best to support you. |
|
| 4.Other cooperate service | Technology knowledge share. |
| Factory building advising. | |
| Business expansion adbvising |
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